Online Registration begins October 12, 2022
We can't wait to see you in Madison!
Attendee Registration Rates
Register early for big savings!
SAVE 20% — Register by January 18, 2023
SAVE 10% — Register by February 15, 2023
Attendees will register in one of the following categories:
Dairy Processor Member / Dairy Processor Nonmember
A dairy processor is one of the following: a firm engaged in converting milk and milk components into natural dairy products; or a firm engaged in producing processed cheese types; or a firm engaged in converting cheese into other dairy products, or engaged in processing whey. A firm that markets cheese, purchases or brokers cheese, or distributes cheese as its primary business is also a Dairy Processor.
An exhibitor is any employee of an exhibiting company at 2023 CheeseCon. All exhibitor personnel will need to register to receive a badge.
A supplier company makes equipment, or provides a service or product of any type to the cheese industry. Each attendee providing goods or services to the industry (a “supplier”) must be a member of Wisconsin Cheese Makers Association to participate in any part of the Expo.
Government & Academia
Government & Academia registration is for attendees employed in an educational or a government facility, or attendees that are current students at an educational facility.
Any registration canceled on or prior to March 27, 2023 will receive a 75% refund. No refunds will be issued after March 27.
Contact Wisconsin Cheese Makers Association Events Team at 608-286-1001 or by email